Vanilla Ginger Mint Ice cream

Remember the directions from the Pumpkin Ice cream?  That will help with the how.

What you need:

  • 1 pint half and half
  • 1 scant TBSP vanilla
  • 2 handfulls of fresh mint (of your choosing) chopped fine, or use mint oil
  • 3/4 inch fresh ginger grated
  • 1/3-1/2 cup Vegan sugar 
Whisk together ingredients vigorously then continue to your favored method of ice cream making.  (click the Pumpkin Ice cream link for the two I use)

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